Packaging Types for Food: Custom Solutions for Freshness & Safety

Packaging types for food encompass a wide range of formats, each tailored to specific product needs, such as flexibility for snacks, rigidity for liquids, or barrier properties for perishables. Common types include bags, pouches, trays, bottles, and cans, made from materials like plastic, paper, metal, or composites. Our company specializes in plastic based packaging, offering solutions like stand up pouches for dry goods, vacuum bags for meats, and rigid containers for dairy. We consider factors like product sensitivity, shelf life, and consumer convenience when selecting types, using technologies such as modified atmosphere packaging (MAP) to extend freshness. Customization allows for hybrid types, such as pouches with spouts for liquids or child resistant closures for safety. Our R&D center explores advanced types like active packaging that interacts with the product to control atmosphere, or intelligent packaging with sensors for freshness indicators. We adhere to international standards for each type, ensuring safety and compatibility. With global experience, we help clients choose the right type based on market trends, such as the shift toward lightweight and resealable options. Our one stop service includes design and testing, ensuring optimal performance. This expertise enables us to provide versatile packaging types that enhance product value and sustainability.